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The Menu

Small PlatesMain DishesDessertClassic CocktailsThe Ruins riff Cocktails
Starters
Creole Crawfish Fries
$12
Steak fries topped with a crawfish creole sauce.
Fried Green Beans
$9
Fresh cut green beans coated in our seasoned panko and fried until crispy. Served with house remoulade.
Brie, Spinach & Artichoke Dip
$8
Fresh spinach blended with brie and cream cheese and topped with parmesan and sea salt. Served with tortilla chips.
Steak Fries
$5
Thick-cut wedges of potatoes fried to crispy perfection.
Fried Deviled Eggs
$10
Deep fried in our seasoned panko batter topped with creamy pimento filling and pickled relish.
Pina Colada Pork Ribs
$11
Marinated to perfection for twenty-four hours in our Pina Colada marinade and tossed in a sweet and spicy BBQ sauce.
Crispy Fried Shrimp
$16
Deep fried Louisiana gulf shrimp tossed in our house made ginger chili sauce.
Jalapeno En Brochette
$18
Mildly spiced jalapeños stuffed with our chef's specialty made sausage filled with cream cheese and wrapped in smoked Applewood bacon.
Ginger Chicken
$13
Crispy fried chicken bites tossed in our ginger aioli.
Boudin Balls
$6
(5) Homemade boudin balls served with our house remoulade.
Fried Pickles
$5/$8
Fried pickles served with ranch dressing.
Wagyu Sliders
$21
Premium Wagyu beef topped with red onion, bok choy, crispy fried onions and our house made remoulade on brioche. Served with steak fries.
Main Dishes
Chef Salad
$15/$17
Grilled/Fried Chicken or Grilled/Fried Shrimp spinach and arugula salad with almonds, cucumbers, boiled egg and diced ham. Served with a grape balsamic. *nut allergy*
Buffalo Shrimp/Chicken
$16/$13
Crispy fried shrimp or chicken tossed in our home-made buffalo sauce.
Ginger Chicken Wrap
$16
Grilled chicken, spring mix, and a ginger aioli, wrapped in a flour tortilla.
Blackened Shrimp Wrap
$17
Blackened Louisiana gulf shrimp, spring mix and house dressing, wrapped in a flour tortilla.
Blackened Chicken Spinach Wrap
$16
Blackened chicken, spinach, artichoke, and brie cheese, wrapped in a flour tortilla; served with fries.
Pan Seared Salmon
$20
Honey & fig glazed Chilean salmon; served with a side salad. *nut allergy*
Shrimp Scampi
$17
Louisiana gulf shrimp sautéed in a garlic butter sauce, served with ribbon noodles and dinner roll.
Crawfish Pasta
$20
Louisiana crawfish tails tossed with egg noodles in a spicy cheese sauce.
Dessert
Apple Pie or Cheese Cake Egg Rolls
$7
Served with powdered sugar.

Apple Pie Egg Rolls contain a nut allergy.
Classic Cocktails
Old-Fashioned
$13
Old Forester, Sugar, and Orange Bitters
Raspberry Spritz
$12
Aperol, House-Made Raspberry Cordial, Soda, and Campo Veijo Champagne
Cocktail À La Louisiane
$14
Heaven's Door Rye, Sweet Vermouth, Benedictine, Peychaud's Bitters, absinthe rinse
French 75
$10
Hendricks Gin, Lemon Juice, Simple Syrup, and Campo Veijo Champagne
French 76
$9
JT Meleck Vodka, Lime Juice, and Campo Veijo Champagne
Mojito
$10
Don Q Cristal Rum, Lime Juice, Simple Syrup, and mint
The Last Word
$13
Aviation Gin, Green Chartreuse, Maraschino Liqueur, and Lime Juice
Negroni (double glass)
$14
Hendrick's Gin, Antica Carpano Vermouth, Campari
the ruins Riff Cocktails
Athena's Envy
$12

Absolut Vanilla, Malibu, Pineapple Juice, and Melon liqueur
Hades Paloma
$11
Ghost tequila, Lime Juice, Grapefruit Soda
Poseidon's Revenge
$11
Jameson Irish Whiskey, Beefeater Gin, Lime Juice, and Ginger Beer
Baccus Sangria
$13
WHITE - Gran Gala, Peach Schnapps, Orange Juice, Lime Juice, and Silver Gate Chardonnay
‍
RED - Absolut Citron Vodka, Cranberry Juice, Orange Juice, and Silver Gate Merlot
Pimm's Cup
$11
Beefeater Gin, Pimm's No. 1 Liqueur, topped with ginger beer
Get In Touch
The Ruins Lafayette
1919 Kaliste Saloom Rd
Suite 303
Lafayette, LA 70508
555-876-566
The Ruins Hours
Monday-Friday
10am-11pm
Saturday
10am-12am
Sunday
10am-10pm
The Bar
Wed......................... 4 pm - 12 am
Thurs....................... 5 pm - 2 am
Fri............................ 4 pm - 2 am
Sat............................ 6 pm - 2 am
The Kitchen
Wed............................. 4 pm - 10 pm
Thur............................. 5 pm-10 pm
Fri................................ 4 pm-11 pm
Sat............................... 6 pm-11 pm
(337) 769-3321hello@theruinslounge.com
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