‍The Role:

• Responsible for the maintenance, stocking and cleanliness of the bar, and all other functions which increase the efficiency and productivity of the bartending team.

Responsibilities:

• Stay informed of current menu items and descriptions
• Follow Special Events guidelines to ensure event success
• Handle side duties including: stocking ice bins, liquor, beer, wine, and coolers, including lifting/moving up to 25lbs.
• Clean and assist with maintaining bar equipment
• Perform opening/running/closing side duties
• Put all trash and recyclable products in proper receptacles
• Ensure responsible alcohol service per local ordinance and alcohol policies
• Ensure that trash containers are clean, free of odor and lined
• Maintain safety and sanitation standards
• Par all ice bins to the fullest levels at all times
• Par all bars per venue specifications
• Required to occasionally work Special Events that are scheduled throughout the venue